Main Menu

    • Soups

    • French Onion

      Crock 6.95
    • Pasta Fagioli

      Cup 4.95
      Bowl 6.95
    • Appetizers

    • Broccoli Rabe


      Fresh Sauteed Broccoli Rabe with Oil & Garlic Topped with your choice of Grilled Chicken or Sausage

    • Lollipop Lamb Chops


      Drizzled with a sweet Asian sauce

    • Fried Calamari


      Fresh Hand Cut Calamari Quick Fried to a Golden Brown and Served with our House Marinara Sauce
      Add Gorgonzola and Hot Cherry Peppers for an Additional $3.00

    • Mozzarella Spedini


      Our Signature Old World Mozzarella en Carozza Served with our House Marinara and Alfredo Sauces

    • Thai Chili Calamari


      Classic Fried Calamari Tubes and Tentacles Tossed in a Thai Chili Sauce

    • Eggplant Torte


      Breaded Eggplant Layered with Spinach, Roasted Red Peppers and Mozzarella Cheese Topped with a Tomato Butter Sauce

    • Dinner Salads

      Add Chicken $4.95 Shrimp $8.95 Steak $10.95 Salmon $12.95

    • Wedge Salad


      Fresh Wedge of Iceberg Lettuce with Crumbled Blue Cheese, Bacon, Tomatoes and Blue Cheese Dressing

    • Greek Salad


      Chopped Romaine Lettuce, Kalamata Olives, Feta Cheese, Pepperoncinis, Cucumbers, Red Onions and Cherry Tomatoes Tossed in a Homemade Greek Vinaigrette

    • Classic Caesar


      Chopped Romaine Lettuce Tossed with Classic Caesar Dressing, Parmesan Cheese and Croutons

    • "The Burger"


      Gourmet Steakhouse Burger Topped with Sliced Tomato, Red Onion and Gorgonzola (no bun) served with side Caesar Salad

    • Apple Walnut


      Mixed Greens, Granny Smith Apples, Gorgonzola, Dried Cranberries & Candied Walnuts Tossed in a Maple Balsamic Dressing

    • Fresh Mozzarella, Cucumber & Tomato


      Tossed in a Red Wine Vinaigrette

    • Caprese


      Fresh Mozzarella & Sliced Tomatoes over a Bed of Arugula Drizzled with Balsamic Reduction & Olive Oil

    • Fresh Vegetable Blend with Cajun Shrimp


      Shaved Fresh Vegetables, Diced Red Onion, Crumbled Bacon, Crumbled Gorgonzola Cheese and Dried Cranberries Tossed with an Apple Vinaigrette Dressing

    • Entrees

      Available after 5pm

    • Boneless Short Ribs


      Slow cooked and fall apart tender served over garlic mashed potatoes and baby spinach and topped with our brown gravy.

    • Chicken Parmigiana alla Vodka


      Breaded chicken cutlet topped with our vodka sauce and mozzarella cheese served over a bed of penne alla vodka.

    • Chicken Pietrosanty


      Chicken Breast, Mushrooms, Spinach & Tomatoes Sauteed in a Marsala Wine Sauce Served over Penne

    • Fettucine Alfredo with Chicken & Broccoli


      Egg noodle fettuccine pasta tossed in our light cream sauce with chicken and fresh broccoli.

    • Grilled Lamb Chops


      Grilled baby Lamb Chops drizzled with a sweet Asian sauce and served with potato and vegetable

    • Homemade Ravioli alla Pesto


      Homemade cheese ravioli topped with our fresh creamy basil pesto sauce.

    • Honey Lime Salmon


      Pan seared center cut Atlantic Salmon brushed with honey finished with a hint of lime served with a starch and fresh vegetable.

    • Pork Chop Napolitano


      Bone in center cut pork chop grilled and served with fresh vinegar and cherry peppers served with potato wedges.

    • Salmon 141


      Grilled center cut Atlantic Salmon topped with a light lemon butter sauce served with a starch and fresh vegetable.

    • Surf & Turf


      Hand cut Black Angus NY Strip grilled to your liking topped with four grilled jumbo shrimp served with potato and vegetable.

    • Pork Chop Constantine


      Bone in center cut pork chop grilled and served with our hand cut chips, mushrooms, onions, and hot and sweet peppers.

    • Mac & Cheese


      Cavetappi Pasta Tossed in our House Made Cheddar Cream Sauce

      Add Chicken 4.95/Add Shrimp 8.95

    • Angus New York Strip


      Grilled Hand Cut Angus NY Strip Cooked to Your Liking and Topped with a Long Hot Pepper

    • Rigatoni Bolognese


      Our House Made Meat Sauce Tossed with Rigatoni and Topped with Fresh Ricotta Cheese

    • Cavatelli, Broccoli Rabe & Chicken or Sausage


      Chicken or Sausage and Broccoli Rabe Sauteed with Garlic and Olive Oil and Tossed with Cavatelli

    • Seafood Fra Diavolo


      Shrimp, Clams, Calamari and Mussels Tossed in our House Made Fra Diavolo Sauce Served Over Linguine

    • Penne a la Vodka


      Our House Made Vodka Sauce Tossed with Penne Pasta
      Add Chicken - $4.95 Add Shrimp - $7.95

    • Chicken Parmigiana


      Breaded Chicken Cutlet Topped with our House Marinara and Mozzarella Cheese Served with a Side of Pasta

    • Steak on a Stone

      Available after 5pm

    • 38.95

      Hand cut and trimmed Filet Mignon served on a 550-degree stone served with mashed potato and vegetable.

      Don't want to cook your own? We can grill it in the kitchen for you for an additional $3.00.