Party Packages

Catering is available both on and off premises.  A minimum of 20 people, as well as a non-refundable deposit is required to hold a date.  All prices are subject to change.  Prices do not include State of Connecticut 6.35% sales tax and an 18% gratuity charge.  Final count is required approximately ten days prior to the event.  Linens are available for tables at an additional charge.  Please inquire about all details with our Event Coordinator at 203-879-8823.

    • Catering Packages

    • Cold Appetizers

      • Cheese, Crackers, Pepperoni & Grapes
      • Fresh Vegetable Platter
      • Fresh Fruit Platter
      • Mixed Bruschetta
      • Mozzarella Caprese Skewers
      • Fresh Prosciutto & Melon
      • Shrimp Cocktail

      Prices Vary According to Appetizer Selection.

    • Hot Appetizers

      • Stuffed Mushrooms
      • Fried Calamari
      • Thai Chili Calamari
      • Spinach Artichoke Crostini
      • Spinach & Feta Puff Pastry
      • Buffalo Wings
      • Broccoli Rabe & Sausage
      • Sausage, Potato & Hot Peppers
      • Fried Mozzarella
      • Eggplant Torte
      • Eggplant Rollatini
      • Eggplant Fries
      • Coconut Shrimp
      • Homemade Jalapeno Poppers
      • Fried Rigatoni
      • Stuffed Breads

      Prices Vary According to Appetizer Selection.

    • Lunch Buffet

      Monday - Friday $14.95 per person
      Saturday/Sunday $16.95 per person

      Choice of Three Entrees.  Includes Salad (Substitute - Spinach Salad with Red Onion, Bacon, Gorgonzola and Mandarin Oranges for $2.00 pp), Pasta (Substitute Vodka Sauce for $.95 pp or Bolognese Sauce for $2.00 pp), Bread, Coffee, Tea & Soda.

      • Meatballs
      • Sausage & Peppers
      • Oven Roasted Chicken
      • Baked Virginia Ham with Fresh Pineapple and Cherry Glaze
      • Eggplant Parmesan
      • Roast Pork Loin with Gravy
      • Roasted Pork Loin with Apple Brandy Sauce (Add $1.50 pp)
      • Herb Crusted Cod (Add $1.50 pp)
      • Stuffed Sole (Add $1.50 pp)
      • Sliced Roast Beef au Jus (Add $.95 pp)
      • Chicken Francaise or Chicken Marsala (Add $.95 pp)
      • Oven Roasted Potatoes & Vegetable (Included)
    • Sit Down

      $28.95 per person

      Choice of Three Entrees.  Includes Salad (Substitute - Spinach Salad with Red Onion, Bacon, Gorgonzola and Mandarin Oranges for $2.00 pp), Pasta (Substitute Vodka Sauce for $.95 pp or Bolognese Sauce for $2.00 pp), Bread, Coffee, Tea & Soda.

      • Prime Rib au Jus
      • Baked Stuffed Shrimp
      • Stuffed Filet of Sole
      • Veal Piccata or Parmigiana
      • Chicken Francaise or Marsala
      • Stuffed Chicken Breast
      • Surf & Turf
      • Herb Encrusted Tilapia or Cod
      • Eggplant Parmigiana
      • Lasagna
    • Buffet #1

      $23.95 per person

      Choice of Three Entrees.  Includes Salad (Substitute - Spinach Salad with Red Onion, Bacon, Gorgonzola and Mandarin Oranges for $2.00 pp), Pasta (Substitute Vodka Sauce for $.95 pp or Bolognese Sauce for $2.00 pp), Bread, Coffee, Tea & Soda.

      • Chicken Francaise
      • Stuffed Sole or Tilapia
      • Baked Virginia Ham with Fresh Pineapple Cherry Glaze
      • Meatballs
      • Eggplant Parmesan
      • Roasted Pork Loin with Gravy
      • Roasted Pork Loin with Apple Brandy Sauce (Add $1.50 pp)
      • Herb Crusted Cod (Add $1.00 pp)
      • Sliced Roast Beef au Jus (Add $.95 pp)
      • Oven Roasted Potatoes & Vegetable (Included)
    • Buffet #2

      $19.95 per person

      Choice of Two Entrees.  Includes Salad (Substitute - Spinach Salad with Red Onion, Bacon, Gorgonzola and Mandarin Oranges for $2.00 pp), Pasta (Substitute Vodka Sauce for $.95 pp or Bolognese Sauce for $2.00 pp), Bread, Coffee, Tea & Soda.

      • Oven Roasted Chicken
      • Baked Virginia Ham with Fresh Pineapple Cherry Glaze
      • Meatballs
      • Eggplant Parmesan
      • Roasted Pork Loin with Gravy
      • Roasted Pork Loin with Apple Brandy Sauce (Add $1.50 pp)
      • Herb Crusted Cod (Add $2.00 pp)
      • Sliced Roast Beef au Jus (Add$.95 pp)
      • Oven Roasted Potatoes & Vegetable (Included)
    • Brunch

      $17.95 per person

      Buffet Includes Bread & Butter, Coffee, Tea and Soda.  Add Waffles or Cinnamon French Toast for $.95 per person.

      • Scrambled Eggs
      • Home Fries
      • Sausage & Bacon
      • Pasta with House Sauce (Substitute Penne a la Vodka for $.99 pp or Rigatoni Bolognese for $2.00 pp)
      • Oven Roasted Chicken
      • Chicken Francaise or Marsala (Add $.99 pp)
      • Seasonal Vegetable
      • Garden Salad (Substitute Spinach Salad for $2.00 pp)
    • Family Style #1

      $18.95 per person

      Includes Bread & Butter, Coffee, Tea and Soda.

      • Tossed Salad
      • Penne & Meatballs with House Marinara Sauce
      • Oven Roasted Chicken
      • Oven Roasted Potatoes
      • Vegetables
    • Family Style #2

      $22.95 per person

      Includes Bread & Butter, Coffee, Tea and Soda.

      • Tossed Salad
      • Penne & Meatballs with House Marinara Sauce
      • Chicken Francaise
      • Oven Roasted Potatoes
      • Vegetables
    • Family Style #3

      $26.95 per person

      Includes Bread & Butter, Coffee, Tea and Soda.

      • Antipasto
      • Penne a la Vodka
      • Chicken Francaise
      • Roast Pork Loin
      • Oven Roasted Potatoes
      • Vegetables